Green Chili Thecha

Thecha is a traditional Maharashtrian chutney , made by crushing green chili and garlic in a pestle and mortar. This particular chutney is really hot , not at all for the faint hearts. It’s a perfect condiment for any regular meal , for people with a spicy palate ! Thecha in Marathi refers to a coarsely crushed mixture of chilies and garlic using a pestle and mortar. And as they say ,the chutney made using a pestle and mortar or the silbatta tastes far better than the one we get from the modern gadgets. It is typically enjoyed with Bhakri…